The Food Handler workshop covers basic food safety knowledge including health and safety measures.
Requirements for entry
Participants need to identify as Indigenous (First Nations, Métis, Inuit) and must be currently residing within the Greater Toronto Area.
Attendees will need to fill out a new Miziwe Biik Registration form and Ancestry form which can be downloaded on our Forms page.
Qualification earned
Food Safety Certificate
Upcoming dates
July 18, 2024
August 22, 2024
September 26, 2024
October 17, 2024
November 28, 2024
December 19, 2024
Organizer
Miziwe Biik